Ingredients

• Overripe bananas     2
• Eggs                         2
• Castor sugar            4-5 tbsp
• Brown sugar             2 tbsp
• Oil                             1/2 cup
• All-purpose flour        1 large cup
• Milk                             1/2 cup
• Baking powder          1/2 tsp
• Baking soda               1 tsp
• Parchment paper
• Oil (for greasing)
• Chocolate chips         1 tsp (optional)

Directions

• In a bowl, mash two bananas with a fork.
• Add eggs, castor sugar, brown sugar, and oil. Mix well using a manual egg beater.
• Add all-purpose flour, milk, baking powder, and baking soda. Fold all the ingredients together with a silicone spatula.
• Preheat a pot on low flame for 10-15 minutes.
• Pour batter into a greased pan and place it on a stand inside the preheated pot.
• Cover the pot with a lid and parchment paper, then bake it on low flame for 45-50 minutes. HH